The mustard plant belongs to the Brassicaceae family. This plant typically grows in temperate climates. The seeds of the mustard plant belong to species such as yellow mustard (Brassica alba), black mustard (Brassica nigra), and brown mustard (Brassica juncea).
All Pruf products are irradiation-free, natural, and additive-free. The product you have purchased is a high-quality selection that will add wonderful flavors to your dishes.
Ingredients: Whole Mustard Seeds
Quantity: 215 g
Allergen Information: May contain traces of sesame, celery, mustard, and tree nuts.
Storage Conditions: It should be stored in a cool, dry, and moisture-free environment with the lid closed. It should be consumed by the recommended consumption date. (B.B.D. – Best Before Date is on the packaging.)
Shelf Life: 2 Years
Origin: India
DESCRIPTION
When whole mustard seeds are ground and activated in the dish they're used in, they offer a sharp and spicy flavor. They also contain a mild bitterness. Freshly ground whole mustard seeds provide a more pronounced and fresh aroma. Whole mustard seeds can be used in many meat dishes, marinades, and sauce recipes. Soaking the whole mustard seeds in warm water for a while before using them can help release their flavors. Whole mustard seeds are particularly popular as a spice in various cuisines due to their unique flavor and spice profile they add to dishes.
