The term "Pilaf Masala" refers to a spice blend used to flavor rice dishes in India. Pilaf is a widely consumed dish in many different cultures around the world, each region having its own unique rice recipes and spices. Pilaf Masala is a spice mixture used to enhance the aroma, flavor, and richness of pilaf. All Pruf products are non-ionizing, natural, and additive-free. The product you have purchased is a high-quality choice that will add wonderful flavors to your meals.

Ingredients: Curry, Garlic, Allspice, Black Pepper, Onion, Parsley, Salt

Quantity: Available in two different packages: 45g and 145g.

Allergen Information: May contain traces of sesame, celery, mustard, and tree nuts.

Storage Conditions: Should be stored in a cool, dry, and moisture-free environment with the lid tightly closed. It should be consumed by the recommended consumption date. (Best before date is indicated on the packaging.)

Shelf Life: 2 Years

Origin: Turkey

DESCRIPTION

Pilaf Masala is used during the preparation stage of rice dishes. It is added to the water or oil when rice is boiled or sautéed. This allows the aroma and flavor of the spices to infuse into the rice, making it richer and more flavorful.

Pilaf Masala can be used in different rice varieties. For example, its usage is common in various recipes such as plain rice, rice dishes served with meat, vegetable pilafs, or spiced rice.