Nish Organic Filter Coffee and Niish Organic Capsule Coffee; It is produced from limited number of coffee beans from farms producing organic coffee.

Nish organic cocoa seeds are grown in the region of Hounduras-Finca, a democratic republic in Central America.

Moderately roasted Nish organic cocoa seeds contain no additives or aroma substances. Moderately roasted Nish organic cocoa seeds are rich in minerals such as magnesium, iron, potassium, calcium, zinc, copper and manganese.

Organic
One of the features that distinguishes Nish Kahve from other coffees is that the country and the region are one of the special farms that provide high quality products and the SCA evaluation notes to choose the unique coffee taste by selecting the green seeds above the average limit of the sector. The seeds of this property are always roasted with the same prescription in smaller roasting machines instead of industrial roasting methods. The aim of this application is to maintain the freshness of coffee and to highlight the same flavor in each roasting. Nish coffee beans, which are carefully selected and roasted, are packaged in a way that the product inside can maintain its freshness for a longer period of time in accordance with BRC standards, each with valve standards. All products are presented to you with special labels prepared with the country, region, height and tasting notes of the core used.

As Nish Kahve, our understanding of service is to offer fresh coffee in perfect and unique taste to the consumer as a manufacturer and a supplier.

Thanks to our original prescriptions and roasters, we offer our coffees to you as a unique taste every time.

Organic
Organic
Nish filter coffee organic
Tasting Notes: Caramel, Sweetened citrus fruits, chocolate acidity: Middle body: Middle drink hardness: Medium

Organic coffee with its unique flavor
Perfect taste
The demand for organic coffees has been quite high recently. Organic coffee is called organic due to the fact that the production stages of coffee are completely organic. Organic coffees are coffees free of chemical additives. Due to its delicious and healthy feature, it has been quite preferred recently.

For filter coffee, use 180 ml of water for 10 gr ground coffee.
The amount of coffee may vary +/--3 g according to the character of the coffee and the brewing method.