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Naturpy Vegan Halva With Peanut 185 gr

Manufacturer: Naturpy

SKU: OPN8697623374629

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Naturpy Vegan Halva With Peanut 185 gr

1.PRODUCT PROPORTIES
Product Category Grain Groups
Name of Product Naturpy Halvah with Peanut
Mandatory Decleration Of Product Gluten Free, Vegan, Lactose Free, Egg Free
Consumer Group Suitable for consumer of all ages
Ingredients Tahini, sugar, soapwort juice extract,peanut, emulsifier (mono and diglyceride), vanilla, acid regülatör (E330 cit- ric acid)
Allergens It contains nuts, sesame
Origin of Product Türkiye

2.SENSORY PROPERTIES
Property Parameters
Product Apperance Typcally seem spread
Taste and Smell Typcally sesame taste and smell
Colour Light yeloow
Texture Particularly

4.CHEMICAL PROPERTIES
Property Accetable Parameters
Moisture max 13
Water Activity (aw) <0,67
GMO None

5. MICROBIOLOGICAL PROPERTIES
Properties Accetable Parameters Reference Std.
Total Plate Count , cfu/g-mL <104 ISO 4833-1
Coliform Count,cfu/g-mL <103 ISO 4832
Yeast and Mould Count, cfu/g-mL <104 ISO 7698
E. coli <101 ISO 16649-1 veya 2
B. cereus <102 EN/ISO 7932
Salmonella spp. 0/25 g-mL EN/ISO 6579

6.PACKAGING PROPERTIES
Properties Definitions
Packaging Size 1494 cm
Packaging Type It’s a plasic packaging suitable for food product
Pıeces In A Box 18
Box Dımensıons 303012 cm
Boxes On A Pallet 100

7. FINAL PRODUCT PROPORTIES
Net weight 185 g
Storage Conditions Store in a cool, dry and odorless place. Do not expose to direct sunlight.
Shelf life It’s 24 months

Naturpy Vegan Halva With Peanut 185 gr

1.PRODUCT PROPORTIES
Product Category Grain Groups
Name of Product Naturpy Halvah with Peanut
Mandatory Decleration Of Product Gluten Free, Vegan, Lactose Free, Egg Free
Consumer Group Suitable for consumer of all ages
Ingredients Tahini, sugar, soapwort juice extract,peanut, emulsifier (mono and diglyceride), vanilla, acid regülatör (E330 cit- ric acid)
Allergens It contains nuts, sesame
Origin of Product Türkiye

2.SENSORY PROPERTIES
Property Parameters
Product Apperance Typcally seem spread
Taste and Smell Typcally sesame taste and smell
Colour Light yeloow
Texture Particularly

4.CHEMICAL PROPERTIES
Property Accetable Parameters
Moisture max 13
Water Activity (aw) <0,67
GMO None

5. MICROBIOLOGICAL PROPERTIES
Properties Accetable Parameters Reference Std.
Total Plate Count , cfu/g-mL <104 ISO 4833-1
Coliform Count,cfu/g-mL <103 ISO 4832
Yeast and Mould Count, cfu/g-mL <104 ISO 7698
E. coli <101 ISO 16649-1 veya 2
B. cereus <102 EN/ISO 7932
Salmonella spp. 0/25 g-mL EN/ISO 6579

6.PACKAGING PROPERTIES
Properties Definitions
Packaging Size 1494 cm
Packaging Type It’s a plasic packaging suitable for food product
Pıeces In A Box 18
Box Dımensıons 303012 cm
Boxes On A Pallet 100

7. FINAL PRODUCT PROPORTIES
Net weight 185 g
Storage Conditions Store in a cool, dry and odorless place. Do not expose to direct sunlight.
Shelf life It’s 24 months