Molasses, which is a good source of protein and mineral substances in terms of nutrition, is especially important in terms of iron, phosphorus, calcium and potassium. Calcium and phosphorus have an important function in tooth and bone development. For adults, 45-50% of calcium and phosphorus needs can be met with molasses.

Molasses contains +2 valuable iron that the human body can use very easily. Iron in grapes and molasses can be easily absorbed and 35% of the daily iron requirement can be met by molasses that can be taken daily. The need for potassium, which is important in human health, is available in molasses that can be taken daily.